Premium White Chocolate Coating - Melting Coins 1.01kg (2.23 lb)
Mavalério White Chocolate Compound Coating Premium is ideal for molding easter eggs and bonbons, coating truffles, brazilian honey bread, and much more. Creamy texture and differentiated flavor made in Brazil. Pleases all palates, including the most demanding. Does not require tempering.
Sugar, fractionated vegetable palm kernel oil, skim milk powder, whey milk powder, emulsifiers (soy lecithin and polyglycerol polyricinoleate) and natural identical flavor. Don’t contain gluten.
PHO FREE (no partially hydrogenated oils)