Herramientas y accesorios de confitería

Perfecto para cocineros y reposteros, el delantal de tela de ViaCheff combina estilo y funcionalidad. Fabricado con un material resistente y cómodo, protege tu ropa mientras preparas tus recetas. El bolsillo delantero aporta comodidad, permitiéndote tener utensilios y accesorios siempre a mano. Ideal para el uso diario, tanto en casa como de forma profesional.

Utiliza el Aerógrafo Manual de Hobbycor para aplicar fácilmente pintura o purpurina en tartas, cupcakes, postres y otras creaciones dulces en cuestión de minutos. Esta práctica bomba decoradora de tartas es ideal tanto para principiantes como para profesionales experimentados. El aerógrafo manual te da un control total sobre la presión con la que aplicas el spray. Para una demostración, mira el vídeo tutorial de la chef brasileña Marcela Soares sobre Cómo pintar una tarta de dorado. Viacheff recomienda dos bombas para pasteleros y confiteros que vayan a utilizar el aerógrafo manual tanto para aplicaciones líquidas como en polvo. Debe utilizarse purpurina fina en lugar de gruesa para evitar obstruir la bomba.  El Polvo de Perla se puede mezclar con alcohol (de grano, vodka, ron blanco), extracto transparente (vainilla, limón, mantequilla) o una esencia (rosa, vainilla, etc.) para pintar con el aerógrafo. El Aerógrafo Manual de Hobbycor viene con un nuevo sistema de cierre y 3 depósitos adicionales. Nuevo Sistema de Cierre para Cartuchos Hobbycor

Presentamos la Botella Plástica ViaCheff para Humedecer Tartas: ¡tu solución práctica y económica para humedecer bizcochos de forma fácil y precisa! Nuestra innovadora botella está diseñada para revolucionar la forma en que humedeces tus tartas, permitiéndote trabajar con la cantidad perfecta de almíbar o zumo sin riesgos durante la aplicación. El tapón perforado, con estilo único de "ducha", está diseñado para asegurar una distribución uniforme del líquido y obtener masas de bizcocho húmedas y sabrosas. Características: Capacidad: 473 ml para contener suficiente líquido y evitar recargas constantes. Sin BPA: Garantiza el contacto seguro con alimentos, protegiendo tu salud. Fabricado en Brasil: Garantía de calidad y fiabilidad. Práctica y económica: Diseñada para ahorrar tiempo e ingredientes. Diseño innovador: Para humedecer tartas de forma precisa y eficiente. ¡Esta botella es una herramienta imprescindible tanto para pasteleros profesionales como para aficionados, haciendo que el proceso de humedecer tartas sea rápido, limpio y sencillo!Atención:La botella no es apta para aceites ni salsas, solo para almíbares y coberturas para humedecer tartas.

Create smooth, creamy, and perfectly cooked desserts with the Oven Safe Plastic Small Pudding/Flan Pan with Lid (10 Pack) — the ideal choice for home bakers and professionals who demand quality and precision. Crafted from high-quality, BPA-free, food-safe plastic, these molds are durable, reusable, and oven-safe, maintaining shape and performance even under heat. Each pan holds 120ml, perfect for individual portions of puddings, flans, cheesecakes, and more. The clear plastic design allows you to monitor the dessert while it bakes, and the secure-fitting lids help protect and store your creations with ease. These versatile molds can go from oven to fridge, offering a convenient and hygienic solution for baking and serving. 🍮 Características del producto: 🔥 Oven safe up to 356°F (180°C) – ideal for puddings, flans, and other mini desserts. 🧁 Use with oven set to “BAKE” mode – ensures consistent and even heating for perfect results. 💧 Capacity: 120ml (approx. 4 oz) – perfect single-serving size. 💎 Premium BPA-free plastic – durable, safe, and reusable. 🍮 Includes clear lids – for protection, freshness, and easy transport. ♻️ Eco-friendly and reusable – sustainable choice for home or professional kitchens. 📦 Pack of 10 units – perfect for small batch baking or catering. 📏 Product Dimensions: Diameter: 96mm (3.77 in) Height: 38mm (1.49 in) Capacity: 120ml ⚙️ Usage Instructions: IMPORTANT: The lid must accompany the mold during the entire baking process, but should only be supported, not tightly fitted. Always place molds on the lowest rack in the oven. The oven must be set to “BAKE” mode (do not use BROIL, GRILL, or CONVECTION). Do not heat the water in the bain-marie before baking – use room temperature water. Do not cover molds with aluminum foil. Do not allow the bain-marie water to dry out during baking. ⚠️ Troubleshooting Tips: If the lid does not fit properly: Uneven contraction between lid and mold. Keep the lid accompanying the mold during the entire baking and cooling process. If the pudding is not ready in time: Oven power variation. Gradually increase the temperature and monitor the cooking progress. If the product deforms or melts: Temperature too high. Reduce temperature and increase cooking time if needed. Ensure molds do not touch each other or the metal pan. Make sure there is enough water in the bain-marie. 🌡️ Recommended Baking Temperature: 356°F (180°C)Oven setting: “BAKE” mode only 🎯 Perfect For: Baking puddings, flans, crème caramel, or mini cheesecakes Dessert shops, bakeries, and catering businesses Home bakers who want professional results Portion control or event serving

Nuestros peines profesionales para decoración de tartas de calidad culinaria ofrecen acabados suaves y precisos, durabilidad y versatilidad como ningún otro.Diseñado por decoradores profesionales de tartas, este increíble producto tiene dos diseños en cada peine, lo que te permite hacer diferentes decoraciones usando solo un producto. ¡Consigue la colección completa hoy mismo!Sin BPAFabricado en Brasil

Los elevadores de tartas de Solrac Gourmet son herramientas esenciales para reposteros que desean llevar sus creaciones a otro nivel. Fabricados con materiales de alta calidad, estos elevadores aseguran estabilidad y precisión en el montaje de tartas de capas, permitiendo crear estructuras complejas con facilidad y seguridad. El diseño innovador facilita el levantamiento y posicionamiento de las capas, evitando daños y asegurando un acabado perfecto. Además, los elevadores están disponibles en 4 tamaños diferentes para adaptarse a diversas formas de tartas. Con los elevadores de Solrac Gourmet, los reposteros pueden dar rienda suelta a su creatividad, construyendo tartas espectaculares que impresionan en cualquier ocasión. Ya sea para bodas, cumpleaños o eventos corporativos, estos elevadores son la opción ideal para quienes buscan excelencia y profesionalidad en repostería.  

Los elevadores de tartas de Solrac Gourmet son herramientas esenciales para pasteleros que desean llevar sus creaciones a otro nivel. Fabricados con materiales de alta calidad, estos elevadores garantizan estabilidad y precisión al montar tartas por capas, permitiendo crear estructuras complejas con facilidad y seguridad. El diseño innovador facilita el levantamiento y posicionamiento de las capas, evitando daños y asegurando un acabado perfecto. Además, los elevadores se ofrecen en 4 tamaños diferentes para adaptarse a distintas formas de tartas. Con los elevadores de Solrac Gourmet, los pasteleros pueden dar rienda suelta a su creatividad, elaborando tartas espectaculares que impresionan en cualquier ocasión. Ya sea para bodas, cumpleaños o eventos corporativos, estos elevadores son la elección ideal para quienes buscan excelencia y profesionalidad en la repostería.   

The Oven Safe Plastic Large Pudding/Flan Pan with Lid (6 Pack) is the ideal choice for professionals and home bakers who want perfect, consistent results. Made from high-quality, BPA-free, food-safe plastic, these molds combine durability, heat resistance, and practicality. With a capacity of 500ml, they’re perfect for baking larger portions of puddings, flans, crème caramel, and other delicious desserts. Each mold includes a transparent lid, which allows you to monitor your baking process and makes storage and transport easier once cooled. Designed for bain-marie (water bath) baking, these molds ensure even heat distribution, giving your desserts the smooth, creamy texture that every pudding lover craves. 🍮 Características del producto: 🔥 Oven safe up to 356°F (180°C) – ideal for bain-marie baking. 🧁 Oven must be set to “BAKE” mode – guarantees even heat distribution and perfect results. 💧 Capacity: 500ml (approx. 17 oz) – ideal for medium to large desserts. 💎 Made from durable BPA-free plastic – food-safe, heat-resistant, and reusable. 🍮 Includes lids – to keep desserts fresh and make transport easier. ♻️ Reusable and eco-friendly – sustainable choice for professionals and home kitchens. 📦 Pack of 6 molds – perfect for batch baking or catering. 📏 Product Dimensions: Diameter: 150mm (5.9 in) Height: 55mm (2.16 in) Capacity: 500ml ⚙️ Usage Instructions (Based on ViaCheff’s Official Guidelines): IMPORTANT: The lid must accompany the mold during the entire baking process, but it should only be placed on top — never sealed tightly. Always place the molds on the lowest rack in the oven. The oven must be set to “BAKE” mode (do not use BROIL, GRILL, or CONVECTION). Use room temperature water in the bain-marie — never hot water. Do not cover molds with aluminum foil. Do not let the bain-marie water dry out during baking. ⚠️ Troubleshooting Tips: If the lid does not fit: This can occur due to uneven contraction between lid and mold. Ensure the lid stays with the mold during baking and cooling. If the pudding is not ready in time: Oven power may vary. Gradually increase the temperature and observe the baking process. If the mold deforms or melts: The temperature may be too high. Reduce temperature and increase cooking time if needed. Avoid direct contact between molds or with the baking pan. Ensure there’s always enough water in the bain-marie. 🌡️ Recommended Baking Temperature: 356°F (180°C)Oven setting: “BAKE” mode only 🎯 Perfect For: Baking flans, puddings, crème caramel, cheesecakes, and other desserts Professional kitchens, bakeries, and dessert shops Home bakers who value convenience and professional results Catering and food delivery businesses

Make perfect mini puddings and flans every time with the Oven Safe Plastic Mini Pudding/Flan Pan with Lid (20 Pack). Designed for both professional and home bakers, these durable and heat-resistant molds provide excellent results in every bake. Each mold is made from premium BPA-free, food-safe plastic, specially formulated to resist oven temperatures up to 356°F (180°C). With a capacity of 80ml, these mini pudding molds are ideal for small, elegant portions of flan, caramel pudding, or other individual desserts. The included clear plastic lids make the molds ideal not only for baking but also for storing and transporting your desserts safely and hygienically. The transparent design allows you to check the pudding’s consistency during baking, ensuring perfect texture and flavor every time. 🍮 Características del producto: 🔥 Oven safe up to 356°F (180°C) – perfect for bain-marie (water bath) baking. 🧁 Oven must be set to “BAKE” mode – ensures even and consistent heating. 💧 Capacity: 80ml (approx. 2.7 oz) – ideal for mini-individual desserts. 💎 Premium BPA-free plastic – food-grade, safe, reusable, and durable. 🍮 Includes lids – for storage, freshness, and easy transport. ♻️ Eco-friendly and reusable – a sustainable solution for professional kitchens. 📦 Pack of 20 molds – great for batch production or catering. 📏 Product Dimensions: Diameter: 81mm (3.18 in) Height: 32mm (1.26 in) Capacity: 80ml ⚙️ Usage Instructions: IMPORTANT: The lid must accompany the mold during the entire baking process, but should only rest on top, not be fitted tightly. Always place the molds on the lowest rack of the oven. Set the oven to “BAKE” mode (do not use BROIL, GRILL, or CONVECTION). Do not preheat the water in the bain-marie — always use room temperature water. Do not use aluminum foil on top of the molds. Never let the bain-marie water dry out during baking. ⚠️ Troubleshooting Tips: If the lid does not fit: This may occur due to uneven contraction between the lid and the mold. Ensure the lid accompanies the mold during the entire baking and cooling process. If the pudding is not ready on time: Oven power may vary. Gradually increase the temperature and observe the baking process. If the product deforms or melts: Temperature may be too high. Reduce oven temperature and increase cooking time if necessary. Ensure there is no direct contact between molds or with the metal baking pan. Always maintain enough water in the bain-marie. 🌡️ Recommended Baking Temperature: 356°F (180°C)Oven setting: “BAKE” mode only 🎯 Perfect For: Mini puddings, flans, crème caramel, and similar desserts Bakeries, restaurants, catering, and dessert businesses Home bakers who love individual portions Professional pastry chefs looking for precise, consistent results

Tanto si has perdido la pajita de tu Hobbycor como si se ha roto, ViaCheff ofrece ahora este pack económico de 5 pajitas de repuesto para que tu Hobbycor esté siempre listo para decorar tus creaciones de repostería.

The Oven Safe Plastic Medium Pudding/Flan Pan with Lid (8 Pack) is the perfect solution for baking smooth, creamy, and perfectly cooked desserts. Ideal for professional kitchens and home bakers alike, these pans are made from premium BPA-free, food-safe plastic that is both durable and heat-resistant, ensuring consistent baking results. Each mold has a capacity of 250ml, making it ideal for classic puddings, flans, crème caramel, or mini cheesecakes. The included lids make storage and transportation easy while keeping your desserts fresh. Designed for use in bain-marie (water bath), these molds provide even heat distribution, ensuring a soft and creamy texture every time. Their transparent plastic allows you to monitor your dessert during baking without removing the lid. 🍮 Características del producto: 🔥 Oven safe up to 356°F (180°C) – ideal for bain-marie pudding or flan baking. 🧁 Oven must be set to “BAKE” mode – ensures even and consistent cooking. 💧 Capacity: 250ml (approx. 8.5 oz) – ideal for medium-sized portions. 💎 Made from high-quality, BPA-free plastic – durable, reusable, and food-safe. 🍮 Includes secure lids – perfect for storage and transportation. ♻️ Eco-friendly and reusable – sustainable choice for professional kitchens and home bakers. 📦 Pack of 8 molds – excellent for batch baking or dessert businesses. 📏 Product Dimensions: Diameter: 130mm (5.11 in) Height: 45mm (1.77 in) Capacity: 250ml ⚙️ Usage Instructions: IMPORTANT: The lid must accompany the mold during the entire baking process, but should only be supported, not tightly fitted. Always place the molds on the lowest rack of the oven. The oven must be set to “BAKE” mode (do not use BROIL, GRILL, or CONVECTION). Do not heat the water in the bain-marie before baking — always use room temperature water. Do not use aluminum foil on top of the molds. Do not let the bain-marie water dry out during the baking process. ⚠️ Troubleshooting Tips: If the lid does not fit: Uneven contraction between lid and mold may occur. The lid must stay with the mold throughout baking and cooling. If the pudding is not ready in time: Ovens vary in power. Gradually increase temperature and observe the cooking process. If the product deforms or melts: The oven temperature may be too high. Lower the temperature and, if needed, increase baking time. Avoid direct contact between molds or between the molds and the baking pan. Ensure there is enough water in the bain-marie. 🌡️ Recommended Baking Temperature: 356°F (180°C)Oven setting: “BAKE” mode only 🎯 Perfect For: Puddings, flans, crème caramel, mini cakes, and custards Bakeries, restaurants, and dessert shops Catering businesses and dessert delivery services Home bakers who want professional-quality results

Las mini pipetas para inyectar sabores en dulces son herramientas indispensables para reposteros que buscan añadir un toque de creatividad y sofisticación a sus creaciones. Fabricadas en plástico de alta calidad, estas pipetas son aptas para uso alimentario y permiten dosificar con precisión licores, jarabes y otros líquidos aromatizantes. Con una capacidad ideal para pequeñas porciones, son perfectas para infusionar sabores en brigadeiros, cupcakes, trufas y otros dulces gourmet. Su diseño práctico y fácil de usar asegura que cada dulce reciba la cantidad exacta de sabor deseado sin desperdicio. Además, las mini pipetas aportan un elemento visual atractivo, haciendo que los dulces sean aún más irresistibles para los invitados. Ya sea para fiestas, eventos especiales o regalos personalizados, las mini pipetas para inyectar sabores son la elección ideal para reposteros que buscan innovación y excelencia en sus productos. Material: Polietileno (PE)Fabricado en EE. UU.

Los elevadores de tartas de Solrac Gourmet son herramientas esenciales para pasteleros que desean llevar sus creaciones a un nuevo nivel. Fabricados con materiales de alta calidad, estos elevadores garantizan estabilidad y precisión en el montaje de tartas por capas, permitiendo crear estructuras complejas con facilidad y seguridad. El diseño innovador facilita el levantamiento y la colocación de las capas, evitando daños y asegurando un acabado perfecto. Además, los elevadores vienen en 4 tamaños diferentes para adaptarse a varias formas de tartas. Con los elevadores de Solrac Gourmet, los pasteleros pueden dar rienda suelta a su creatividad, construyendo tartas espectaculares que impresionan en cualquier ocasión. Ya sea para bodas, cumpleaños o eventos corporativos, estos elevadores son la elección ideal para quienes buscan excelencia y profesionalidad en la repostería.

The Oven Safe Plastic Extra Large Pudding/Flan Pan with Lid (1.1L – 5 Pack) is designed for those who want professional-quality desserts with convenience and durability. Made from premium BPA-free, food-safe plastic, this large pudding mold is heat-resistant, long-lasting, and perfect for oven use. With a capacity of 1.1 liters, this mold is ideal for making family-sized flans, crème caramel, puddings, and other baked desserts. The transparent lid allows easy monitoring during baking and provides safe storage and transport once cooled. Perfect for bain-marie (water bath) baking, these molds ensure even cooking and a creamy texture every time. Trusted by both home bakers and professionals, it’s a must-have tool for any dessert lover. 🍮 Características del producto: 🔥 Oven safe up to 356°F (180°C) – perfect for baking in a bain-marie. 🧁 Oven must be set to “BAKE” mode – ensures even heating and consistent results. 💧 Capacity: 1.1L (1100ml / approx. 37 oz) – perfect for family-size desserts. 💎 Made from premium BPA-free plastic – durable, food-safe, and reusable. 🍮 Includes matching lids – ideal for storing, transporting, and preserving freshness. ♻️ Reusable and eco-friendly – a sustainable choice for everyday baking. 📦 Pack of 5 molds – great for professional kitchens, bakeries, or bulk production. 📏 Product Dimensions: Diameter: 190mm (7.48 in) Height: 70mm (2.75 in) Capacity: 1.1L ⚙️ Usage Instructions (Based on ViaCheff’s Official Guidelines): IMPORTANT: The lid must accompany the mold throughout the entire baking process, but it should only rest on top — never be tightly closed. Always place the molds on the lowest rack of the oven. The oven must be set to “BAKE” mode (do not use BROIL, GRILL, or CONVECTION). Use room temperature water in the bain-marie — never preheated or hot water. Do not cover molds with aluminum foil. Do not let the bain-marie water evaporate or dry out during baking. ⚠️ Troubleshooting Tips: If the lid does not fit: Uneven contraction between the lid and mold can occur. Always keep the lid with the mold during the entire baking and cooling process. If the pudding is not ready in time: Ovens vary in power. Gradually increase the temperature and monitor your pudding. If the product deforms or melts: Oven temperature may be too high. Reduce the temperature and increase baking time if necessary. Avoid direct contact between molds or with the baking pan. Always ensure there’s enough water in the bain-marie. 🌡️ Recommended Baking Temperature: 356°F (180°C)Oven setting: “BAKE” mode only 🎯 Perfect For: Large puddings, flans, crème caramel, cheesecakes, and other baked desserts Bakeries, restaurants, and dessert shops Catering and dessert delivery services Home bakers looking for professional-quality molds

Los elevadores de pasteles de Solrac Gourmet son herramientas esenciales para los pasteleros que quieren elevar sus creaciones a un nuevo nivel. Hechos de materiales de alta calidad, estos elevadores aseguran estabilidad y precisión al ensamblar pasteles en capas, permitiendo a los pasteleros crear estructuras complejas con facilidad y seguridad. El diseño innovador facilita la elevación y colocación de las capas de pastel, evitando daños y asegurando un acabado perfecto. Además, los elevadores vienen en 4 tamaños diferentes para adaptarse a varias formas de pastel. Con los elevadores de pasteles de Solrac Gourmet, los pasteleros pueden desatar su creatividad, construyendo pasteles espectaculares que impresionan en cualquier ocasión. Ya sea para bodas, cumpleaños o eventos corporativos, estos elevadores son la elección ideal para aquellos que buscan excelencia y profesionalismo en la pastelería.