Ah, brigadeiros! Esses docinhos brasileiros conquistaram corações no mundo todo. Quem já provou sabe o motivo.
But if you're looking to recreate this magic at home, you need the right tools and ingredients. Lucky for you, Viacheff has got you covered.
Here's your essential guide to making the perfect brigadeiros.
1. Quality Chocolate:
The soul of a brigadeiro lies in its chocolate. Using high-quality chocolate, like Mavalerio, ensures that your brigadeiros have a rich and authentic taste. Remember, the better the chocolate, the more delectable your brigadeiros will be.
- Visit our chocolate collection.
2. Mini Paper Liners:
A apresentação faz diferença! Depois de enrolar seus brigadeiros, colocá-los em forminhas de papel dá um toque profissional, tornando-os perfeitos para festas ou para presentear.
- Compre forminhas de papel para mini doces.
3. Toppings:
While traditional brigadeiros are rolled in chocolate sprinkles, don't let that limit your creativity. Viacheff offers a range of toppings, from the crunchy Crispies to colorful sprinkles and more. Mix and match to create your unique brigadeiro.
4. Portioning Boards:
Alcance a perfeição do brigadeiro com nossas placas de porcionamento. Projetadas para amadores e profissionais, essas placas garantem que cada brigadeiro fique do mesmo tamanho. Escolha entre opções de 15g, 18g ou 21g, cada uma com 50 marcações precisas.
5. Caixa de Brigadeiro:
Elevate your brigadeiro presentation with our elegant dessert boxes. Made from sustainable materials, these boxes are perfect for events, orders, or gifting. Select from our 25 or 50 cavity options, both fitting N.5 cup candies seamlessly.
6. Sweetened Condensed Milk:
This is the base for your brigadeiro mixture. It provides the creamy texture that brigadeiros are known for.
7. Butter:
A little butter goes a long way in giving your brigadeiros that melt-in-the-mouth feel.
Receita de Brigadeiro:
Ingredientes:
- 2 colheres (sopa) de manteiga
- 1 lata de leite condensado
- 4 colheres (sopa) de chocolate em pó Mavalério
- Confeitos de sua preferência (Crispies, granulado, etc.)
Instruções:
1. In a non-stick pan, melt the butter over low heat.
2. Add the sweetened condensed milk and Mavalerio chocolate powder. Mix well.
3. Stir continuously until the mixture thickens and starts to pull away from the sides of the pan.
4. Remove from heat and let it cool for a few minutes.
5. Once cool enough to handle, roll the mixture into small balls.
6. Roll the brigadeiros in your chosen toppings.
7. Place each brigadeiro in a mini paper liner.
8. Let them set for a few hours, and voilà! Your brigadeiros are ready to be devoured.
In conclusion, making brigadeiros is an art, and with the right tools and ingredients from Viacheff, you're set to master it.
Whether you're making them for a special occasion or just to satisfy a sweet craving, remember, it's all about the quality of ingredients and the love you put into it.
Happy baking!
*brigadeiro photo by Leonardo Luz: https://www.pexels.com/photo/various-brigadeiro-balls-17345357/