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Create beautifully stuffed geometric chocolate bars with the Geo Bar for Stuffing 3-Part Chocolate Mold by BWB. This mold is designed to help you create perfectly shaped, stuffed chocolate bars with a sleek, geometric design, ideal for luxury chocolates that stand out in retail or on social media. Whether you're crafting gourmet filled bars for retail or special occasions, this mold ensures that your creations are both visually stunning and professionally finished—perfect for chocolatiers looking to tap into viral Dubai-inspired trends. Specifications: Model Code: BW9911 Cavities: 2 Cavity Dimensions: 141 mm (L) x 70 mm (W) x 16 mm (H) (5.55 in x 2.76 in x 0.63 in) Shell Weight: 70 g (2.47 oz) Average Bar Weight: 250 g (8.82 oz) Manufacturer: BWB Country of Origin: Brazil Features & Benefits: Geometric Design for Filled Bars: This mold features a sleek geometric pattern, designed to create chocolate bars with smooth, uniform cavities perfect for stuffing. Ideal for creating filled bars with luxurious fillings like pistachio, caramel, or ganache, the geometric shape adds a modern and elegant touch to your chocolate creations—perfect for chocolatiers following Dubai-style trends. 3-Part System for Precision: The 3-part mold system, including a silicone insert, allows for precise chocolate pouring and even distribution of fillings. The built-in guide ensures consistent shell thickness and weight with every bar, reducing the need for multiple refrigeration cycles and saving you time in the production process. Perfect for Stuffed Chocolate Bars: This mold is ideal for chocolatiers looking to create trendy, stuffed chocolate bars. Whether you're experimenting with gourmet fillings or crafting luxurious combinations for retail, this mold helps you achieve professional-grade results every time. Perfect for creating Instagram-worthy chocolates that follow the Dubai-inspired viral trends. Durable and Easy to Use: Made from high-quality materials, this mold ensures easy release of your chocolate bars, thanks to the silicone insert. It guarantees that your chocolate bars come out perfectly every time, without breakage or imperfections, making it ideal for both novice and experienced chocolatiers. Care Instructions: Clean gently with a damp cloth and warm water before and after each use. Avoid using soap, sponges, or detergents to maintain the mold's quality. Keep the mold away from direct sunlight and avoid exposing it to temperatures over 122°F (50°C) to extend its lifespan. Note: This mold is not dishwasher safe. Why Choose This Mold?: The Geo Bar for Stuffing 3-Part Chocolate Mold is the perfect tool for chocolatiers looking to create modern, geometric stuffed chocolate bars with precision. Its 3-part system ensures professional-quality results with every use, while the sleek geometric design adds a contemporary, high-end touch to your chocolate creations. Ideal for crafting gourmet, filled bars for special occasions or luxury retail, this mold is a must-have for chocolatiers looking to produce eye-catching, Instagram-worthy chocolates that align with Dubai-style trends. Perfect for both novice and experienced chocolatiers!

The acetate cases for brigadeiros from Flip Festas are the perfect choice for bakers looking to combine practicality and elegance in their sweet presentations. Made from high-quality acetate, these cases offer crystal-clear transparency, allowing brigadeiros to be displayed attractively and sophisticatedly. Their sturdy structure ensures protection for the sweets, preventing damage during transport. Available in various sizes and designs, Flip Festas cases are ideal for party favors, corporate events, and personalized gifts. Easy to assemble, they enhance the value of the brigadeiros, highlighting the beauty and care put into their creation. With these cases, each sweet becomes a true work of art, delighting all customers and guests.Attributes: Food safe, sustainable Capacity for 6 candies  Made in Brazil by Flip Festas

SPECIFICATIONS: Special 4-piece Mold (2 rigid PET pieces and 2 flexible pieces) Cavities: 2 Code: PF48 Manufactured by: Porto Formas Product of Brazil Cavity dimensions approx.: 80 x 75 x 25 (mm) NOTICE: Before and after each use of the mold, clean with a damp cloth in warm water, then allow to dry. Never use detergent, soap, or sponges. Between applications simply wipe your mold with a high-quality paper towel. Keep plastic wrapping from children’s reach. For longer life, keep your mold away from direct sunlight and do not expose to temperatures above 122 degrees. NOT DISHWASHER SAFE.

Craft eye-catching, gourmet chocolate bars with ease using the 3D Bar 3-Part Chocolate Mold by BWB. Perfect for both professional chocolatiers and aspiring home chefs, this mold allows you to produce sleek, luxurious chocolate bars that are uniform, easy to demold, and ready to impress. Inspired by the intricate techniques behind the viral Dubai chocolate bars, this mold helps you achieve perfect results every time with minimal effort. Specifications: Model Code: BW9891 Cavities: 2 Cavity Dimensions: 70 mm (L) x 16 mm (H) (2.76 in x 0.63 in) Shell Weight: 70 g (2.47 oz) Average Bar Weight: 250 g (8.82 oz) Manufacturer: BWB Country of Origin: Brazil Features & Benefits: Innovative 3-Part Design: This mold features a cutting-edge 3-part system, including a silicone insert, that guarantees smooth, professional-quality chocolate bars. With a built-in guide mark for pouring the perfect amount of chocolate, this mold streamlines the entire process—ensuring even weight and thickness with every bar. Inspired by Viral Chocolate Trends: Create viral-worthy chocolate creations, similar to the trendy Dubai chocolate bars taking social media by storm. Whether you’re crafting pistachio-filled, knafeh-inspired bars or exploring your own flavor combinations, this mold is designed to help you recreate the look and feel of high-end artisanal chocolates. Durable & User-Friendly: Built for long-lasting use, this mold is easy to handle and simplifies the demolding process, ensuring perfect results without the mess. The silicone insert helps in releasing the bars smoothly, so you don’t have to worry about breakages or imperfections. Care Instructions: Gently clean the mold using a soft cloth and warm water—no detergents or abrasive sponges to maintain its durability and non-stick properties. Store the mold away from direct sunlight and temperatures exceeding 122°F (50°C) to extend its life. Note: This mold is not dishwasher safe. Why Choose This Mold?: Designed for precision and efficiency, the 3D Bar 3-Part Chocolate Mold is perfect for chocolatiers looking to create artisanal bars that stand out. With its innovative design, you can achieve the same level of craftsmanship seen in the viral Dubai chocolate bars, known for their intricate designs and luxurious fillings. This mold not only simplifies the process but ensures that your chocolate bars have a flawless, uniform finish every time. A must-have for professionals and hobbyists alike!

SPECIFICATIONS: Special 4-piece Mold (2 rigid PET pieces and 2 flexible pieces) Cavities: 2 Code: PF04 Manufactured by: Porto Formas Product made in Brazil Cavity dimensions approx.: 143 x 64 x 23 (mm) NOTICE: Before and after each use of the mold, clean with a damp cloth in warm water, then allow to dry. Never use detergent, soap, or sponges. Between applications simply wipe your mold with a high-quality paper towel. Keep plastic wrapping from children’s reach. For longer life, keep your mold away from direct sunlight and do not expose to temperatures above 122 degrees. NOT DISHWASHER SAFE.

ViaCheff's new line of stainless steel cake decorating combs offer the cake decorator durability and versatility like no other. With two designs on each comb, you get two combs in one to make different designs. Our professional kitchen-grade cake combs are laser cut in a state-of-the-art facility and offer smooth, precise finishes. These combs were designed for and by professional cake decorators. Get the whole collection today.

The ViaCheff brigadeiro rounder is an essential tool for bakers seeking efficiency and perfection in their sweet creations. Made from durable, high-quality materials, this rounder ensures uniform shaping of brigadeiros, resulting in sweets that are consistent in size and shape. With a capacity for portions of up to 16g, it simplifies the rolling process, saving time and effort. Simply place the portions of dough into the cavities, close the rounder, and gently shake it to achieve perfectly round brigadeiros. Ideal for both professionals and amateurs, the ViaCheff rounder is easy to clean and store. It turns the task of making brigadeiros into a quick and efficient experience, guaranteeing flawless and delicious results every time.Made in BrazilBPA Free

SPECIFICATIONS:Special 4-piece Mold (2 rigid PET pieces and 2 flexible pieces)Cavities: 2Code: BW10131Manufactured by: BWB EmbalagensProduct of BrazilCavity dimensions approx.:143 x 65 x 62 (mm) NOTICE:Before and after each use of the mold, clean with a damp cloth in warm water, then allow to dry. Never use detergent, soap, or sponges. Between applications simply wipe your mold with a high-quality paper towel. Keep plastic wrapping from children’s reach. For longer life, keep your mold away from direct sunlight and do not expose to temperatures above 122 degrees. NOT DISHWASHER SAFE.

The acetate cases for brigadeiros from Flip Festas are the perfect choice for bakers looking to combine practicality and elegance in their sweet presentations. Made from high-quality acetate, these cases offer crystal-clear transparency, allowing brigadeiros to be displayed attractively and sophisticatedly. Their sturdy structure ensures protection for the sweets, preventing damage during transport. Available in various sizes and designs, Flip Festas cases are ideal for party favors, corporate events, and personalized gifts. Easy to assemble, they enhance the value of the brigadeiros, highlighting the beauty and care put into their creation. With these cases, each sweet becomes a true work of art, delighting all customers and guests.Attributes: Food safe, sustainable Capacity for 4 candies  Made in Brazil by Flip Festas

Sterling Pearl™ line, from The Sugar Art, adds innovative visual effects to a wide range of culinary arts. It can be dry-brushed on or airbrushed by diluting small amounts with an extract or grain alcohol. It adds a shimmer and shine finish to cakes, fondant, chocolate, candies, and many more confections.  The Sterling Pearl™ line is FDA-approved for consumption, and Kosher certified by Dallas Kosher in Dallas, TX. Made in the U.S.A.

Ideal packaging for traditional Easter recipes as colomba and filled easter eggs.67oz Oblong Colomba Container, Dome LidReference: Galvanotek G 34Material: PETPossibilities of use: Colomba, Dessert, Mousse, Pave, Salad, salted

SPECIFICATIONS: Special 4-piece Mold (2 rigid PET pieces and 2 flexible piece) Cavities: 2 Code: PF65 Manufactured by: Porto Formas Product of Brazil Cavity dimensions approx.: 86 x 80 x 35 (mm) NOTICE: Before and after each use of the mold, clean with a damp cloth in warm water, then allow to dry. Never use detergent, soap, or sponges. Between applications simply wipe your mold with a high-quality paper towel. Keep plastic wrapping from children’s reach. For longer life, keep your mold away from direct sunlight and do not expose to temperatures above 122 degrees. NOT DISHWASHER SAFE.