Having the right tool and acessories for your confectionery creations can improve the speed and efficiency of your dessert production. Make and decorate cakes, cupcakes, candies, chocolates and other treats with greater ease and enjoyment.
Perfect for chefs and bakers, ViaCheff's fabric apron combines style and functionality. Made from durable and comfortable material, it protects your clothes while preparing recipes. The front pocket adds convenience, allowing you to keep utensils and accessories within easy reach. Ideal for everyday use, whether at home or professionally.
Use the Manual Airbrush by Hobbycor to easily apply paint or spray glitter on cakes, cupcakes, desserts, and other sweet creations in minutes.
This handy cake decorating pump is great for the beginner cake decorators and seasoned professionals.
The manual airbrush gives you full control over the pressure with which your spray is applied.
For a demonstration, watch the video tutorial by Brazilian chef Marcela Soares about How to Paint a Cake Gold.
Viacheff recommends two pumps for bakers and confectioners who plan to use the manual airbrush for both liquid and dry applications.
Fine glitter rather than course glitter should be used in order to avoid clogging the pump.
Pearl Dust can be mixed with alcohol (grain, vodka, white rum), clear extract (vanilla, lemon, butter) or an essence (rose, vanilla, etc.) to paint with the airbrush.
The Manual Airbrush by Hobbycor comes with a new lock system and 3 extra reservoirs.
New Lock System for Hobbycor Cartridges
Introducing the ViaCheff Plastic Bottle for Soaking Cakes - your practical and economical solution to moisten cakes effortlessly and precisely!
Our innovative bottle is designed to revolutionize the way you moisten your cakes, allowing you to work with the perfect amount of syrups or juices without any risk during application. The perforated cap, in a unique “showerhead” style, is crafted to ensure even distribution of liquid for moist and tasty cake batters.
Features:
Capacity: 16 fl oz to hold sufficient liquid, avoiding constant refills.
BPA Free: Ensuring safe contact with food, protecting your health.
Made in Brazil: Guaranteeing quality and reliability.
Practical & Economical: Designed to save you time and ingredients.
Innovative Design: For precise and efficient cake moistening.
This bottle is a must-have tool for both professional bakers and baking enthusiasts, making the process of moistening cakes quick, clean, and simple!Attention: The bottle is not for oil or sauces, but solely for syrups and toppings to moisten cakes.
Ideal for sale in individual portion.As it is oven proof, it can be used in Bain-marie at up to 356F for making puddings. (Strictly follow the instructions in the images on the website)
Made in BrazilPBA Free
Our professional kitchen-grade cake decorating combs offer smooth, precise finishes, durability, and versatility like no other! Designed by professional cake decorators, this amazing product has two designs on each comb allowing you to make different designs using only one product. Get the whole collection today!BPA FreeMade in Brazil
Solrac Gourmet's cake lifters are essential tools for bakers who want to elevate their creations to a new level. Made from high-quality materials, these lifters ensure stability and precision in assembling layered cakes, allowing bakers to create complex structures with ease and safety. The innovative design facilitates the lifting and positioning of cake layers, preventing damage and ensuring a perfect finish. Additionally, the lifters come in 4 different sizes to accommodate various cake shapes. With Solrac Gourmet's cake lifters, bakers can unleash their creativity, building spectacular cakes that impress on any occasion. Whether for weddings, birthdays, or corporate events, these lifters are the ideal choice for those seeking excellence and professionalism in baking.
Solrac Gourmet's cake lifters are essential tools for bakers who want to elevate their creations to a new level. Made from high-quality materials, these lifters ensure stability and precision in assembling layered cakes, allowing bakers to create complex structures with ease and safety. The innovative design facilitates the lifting and positioning of cake layers, preventing damage and ensuring a perfect finish. Additionally, the lifters come in 4 different sizes to accommodate various cake shapes. With Solrac Gourmet's cake lifters, bakers can unleash their creativity, building spectacular cakes that impress on any occasion. Whether for weddings, birthdays, or corporate events, these lifters are the ideal choice for those seeking excellence and professionalism in baking.
Ideal for sale in individual portion.As it is oven proof, it can be used in Bain-marie at up to 350F for making puddings. (Strictly follow the instructions in the images on the website)Made in BrazilPBA Free
Ideal for sale in individual portion.As it is oven proof, it can be used in Bain-marie at up to 350F for making puddings. (Strictly follow the instructions in the images on the website)Made in BrazilPBA Free
Whether your Hobbycor straw has been misplaced or broken, ViaCheff now offers this affordable 5-pack of replacement straws to ensure your Hobbycor is always ready for decorating your confectionery creations.
Ideal for sale in individual portion.As it is oven proof, it can be used in Bain-marie at up to 356F for making puddings. (Strictly follow the instructions in the images on the website)
Made in BrazilPBA Free
Mini pipettes for injecting flavors into sweets are indispensable tools for bakers looking to add a touch of creativity and sophistication to their creations. Made from high-quality plastic, these pipettes are food-safe and allow precise dosing of liqueurs, syrups, and other flavoring liquids. With an ideal capacity for small portions, they are perfect for infusing flavors into brigadeiros, cupcakes, truffles, and other gourmet treats. Their practical and easy-to-use design ensures that each sweet receives the exact amount of desired flavor without any waste. Additionally, the mini pipettes add an attractive visual element, making the sweets even more irresistible to guests. Whether for parties, special events, or personalized gifts, mini pipettes for injecting flavors are the ideal choice for bakers seeking innovation and excellence in their products.
Material: Polyethylene (PE)Made in USA
Solrac Gourmet's cake lifters are essential tools for bakers who want to elevate their creations to a new level. Made from high-quality materials, these lifters ensure stability and precision in assembling layered cakes, allowing bakers to create complex structures with ease and safety. The innovative design facilitates the lifting and positioning of cake layers, preventing damage and ensuring a perfect finish. Additionally, the lifters come in 4 different sizes to accommodate various cake shapes. With Solrac Gourmet's cake lifters, bakers can unleash their creativity, building spectacular cakes that impress on any occasion. Whether for weddings, birthdays, or corporate events, these lifters are the ideal choice for those seeking excellence and professionalism in baking.
Ideal for sale in individual portion.As it is oven proof, it can be used in Bain-marie at up to 350F for making puddings. (Strictly follow the instructions in the images on the website)Made in BrazilPBA Free
Solrac Gourmet's cake lifters are essential tools for bakers who want to elevate their creations to a new level. Made from high-quality materials, these lifters ensure stability and precision in assembling layered cakes, allowing bakers to create complex structures with ease and safety. The innovative design facilitates the lifting and positioning of cake layers, preventing damage and ensuring a perfect finish. Additionally, the lifters come in 4 different sizes to accommodate various cake shapes. With Solrac Gourmet's cake lifters, bakers can unleash their creativity, building spectacular cakes that impress on any occasion. Whether for weddings, birthdays, or corporate events, these lifters are the ideal choice for those seeking excellence and professionalism in baking.