Premium White Chocolate Coating - 1.01kg (2.23 lb) Chocolate Bar
Our Premium White Chocolate Coating is made by in Brazil by Mavalério, the largest manufacturer of confectionary products in Latin America. This is the ideal melting chocolate. The chocolate bar is easy to melt and and use with chocolate molds for chocolate Easter eggs and bonbons, coating truffles, using as filling, spreading on texture sheets. It is also a great dipping chocolate and can be used for much more. This chocolate coating's creamy texture and differentiated flavor made in Brazil pleases all palates, including the most demanding. Mavalério's perfected trans fat free chocolate compound does not require tempering and has some of the best flavor you will find in a chocolate compound.
Sugar, fractionated vegetable palm kernel oil, skim milk powder, whey milk powder, emulsifiers (soy lecithin and polyglycerol polyricinoleate) and natural identical flavor. Gluten free.
PHO FREE (no partially hydrogenated oils)